Established in 1986 by Mark and Will Cooper, Cooper Foods Andover is a family run Fishmonger & Meat wholesaler, delivering high quality fresh and frozen food supplies to caterers working across the south of England.

Specialising in fish, beef, deli and desserts, we now provide a range of over 1700 products to the catering industry, including:

  • Wholesale desserts
  • Gluten free products
  • Pidy Products
  • Vegan wholesale foods
  • Cold meats and deli items
  • Wholesale tapas and starters
  • Frozen pasta, pies and alternative menu options
  • Wholesale chips

In-house wholesale meat & fish preparation facilities

We occupy 15,000 sq. ft. modern unit in Andover, Hampshire, we have a state-of-the art wholesale meat and seafood preparation & storage facility with a 300 pallet cold room; enabling our highly-skilled meat and fish preparation teams to prepare your orders to your exacting requirements.

We hold accreditations with SALSA as well as The Food Standards Agency (approval number 2268). With the use of a paperless integrated business software that has recently been rolled out to all departments, traceability can be offered on all of our fresh products.

Where do we deliver?

Ideally situated on the A303 in Hampshire, with great transport links to London, Devon, and the entire south coast, our 18 vans provide deliveries all over the south of England; from Banbury in Oxfordshire to The Isle of Wight, and Sevenoaks in Kent or as far as Teignmouth.

We deliver Tuesday–Saturday (excluding Isle of Wight & Devon)

Our Commitment to the Environment

We are committed to reducing our impact on the environment; sourcing and supplying the best quality wholesale fresh fish and wholesale food at excellent value from established and trusted suppliers.

We source the majority of our fresh fish from Brixham fish market as one of many relationships and initiatives we invest in, designed to minimise our impact on the environment.