PIES, TERRINES AND INDIVIDUAL MEALS

Tom’s Pies are purveyors of the finest gourmet and multi-award winning pies, lovingly handmade in Devon. They are created from only the best and freshest ingredients, sourced locally wherever possible. Their trademark thin and buttery short-crust pastry allows plenty of room for the delicious and varied fillings.
TOM'S PIES
FROPIE21
Chicken and Leek Pie
260g
Six case
FROPIE22
Steak and Ale Pie
260g
Six case
FROPIE23
Steak and Devon Blue Cheese Pie
260g
Six case
FROPIE24
Chicken and Mushroom Pie
260g
Six case
FROPIE31
Venison and Wild Mushroom Pie
260g
Six case
TERRINES
FRMVEN02
Venison, Green Peppercorn and Onion Terrine
3× 500g
case
FRMTER08
Ham Hock and Pea Terrine
3× 500g
case
SUET PUDDINGS
FROSUE02
Steak and Kidney Suet Puddings
390g
Eight case
PASTA
FROPAS01
Cannelloni Ricotta e Spinach (ricotta and spinach)
120g
3kg
FROPAS02
Pea and Shallot Ravioli (vegan)
21 portion
3kg
FROPAS03
Beetroot and Ricotta Ravioli
21 portion
3kg
FROPAS04
Mushroom and Cheese Tortelloni
21 portion
3kg
FROPAS05
Four Cheese Ravioli (small)
21 portion
3kg
FROPAS06
Gran Tortellone Ricotta e Spinach (ricotta and spinach)
21 portion
3kg
FROPAS09
Potato Gnocchi
21 portion
3kg
FROPAS19
Butternut Squash and Ricotta Ravioli
21 portion
3kg
FROPAS20
Crab and Lobster Tortelloni
21 portion
3kg

To order and discuss any requirements please call 01264 321 050